Product Description
Presto Aluminum Pressure Cooker & Canner is recommended to use with low-acid foods such as vegetables, meats, and fish. The easy-to-read gauge automatically registers a complete range of processing temperatures while the air vent/cover lock allows pressure to build up only when the cover is closed properly, preventing the cover from opening until the pressure is safely reduced. Pressure canners also double as water bath canners for preserving fruits, jams, jellies, pickles, and salsas. Constructed of extra-strong, warp-resistant aluminum, this cooker is suitable for use on regular and smooth-top ranges. Has a 23 qt. capacity.
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