Product Description
Innovation 16 Cooking modes include Rotisserie, Max Broil, Convection Broil, Convection Roast, Pizza, True Convection and more Convection multi-rack mode gives uniform baking results even when using all 3 racks simultaneously Four Full Access® telescopic racks holds up to 45 pounds, integrated easy grip handle Temperature offset allows you to adjust the temperature in 1° increments for more accurate cooking results. Fast cleaning options: 2-hour self-clean mode for light cleaning or 4-hour mode for deep cleaning Performance Third Element Convection offers precise airflow for cooking on multiple levels without flavor transfer Multi-point Temperature Meat Probe measures the temperature of your dish from three different points for more accurate cooking results Powerful, 12-pass bake and broil elements SoftClose® hinges prevent slamming and ensure ultra-smooth closing Includes two timers; counts down kitchen timer and countdown oven timer for added convenience Design Specially crafted gray glass on stainless steel for a luxurious look and finish Designed for flexibility -- standard or flush installation into kitchen cabinets Elegant halogen lighting illuminates the oven cavity Large oven door window for maximum viewing Removable rack hangers for easier to clean
Features
- Double Oven features two True Convection Ovens
- 2-Hour Self-Clean : ensures interior walls and rack supports become clean, thanks to the leading self-cleaning cycle on the market.
- True Convection Oven : Convection oven with a third element, adds greater efficiency to your convection baking to cook mulitple levels of sheet pans evenly.
- Full Access® Telescopic Racks : glides smoothly on ball bearings, allowing them to extend for safe, easy access while supporting the heaviest dishes.
- Specially Crafted Gray Glass : combines with stainless steel for a luxurious look and finish.
Specifications
| Settings backup | No |
|---|
| Timer | Yes |
|---|
| Power Cord Length | 60'' |
|---|
| Optional accessories - primary cavity | SDCLNRCK30, WKNOBKT3W |
|---|
| Type of control | Knobs;Touch Control |
|---|
| Material Color - door | Grey Glass, Stainless Steel |
|---|
| Overall appliance dimensions (HxWxD) | 52 1/16'' x 29 3/4'' x 24 1/2'' |
|---|
| Additional Image 3 | https |
|---|
| Cooking mode | , 3rd Element Convection, Air Fry, Bake, Broil, Convection Bake, Convection Broil, Convection Roast, Dehydrate, Keep Warm, Max Broil, Max Convection Broil, Pizza, Proof, Roast, Rotisserie, Slow Roast |
|---|
| Trays | 0 |
|---|
| Product color | Stainless steel |
|---|
| Location of second cavity | Bottom |
|---|
| Shelves type - secondary cavity | Hook-in rack |
|---|
| Power cord length (cm) | 152.4 |
|---|
| Broil Element Wattages primary cavity | 5000 |
|---|
| Included accessories | 1 x oven racks /upper, 1 x oven racks /lower, 1 x rotary spit, 1 x temperature probe /upper, 4 x telescopic rack, 1 x Broiler pan |
|---|
| Product name / series name | built-in double oven |
|---|
| Gross weight | 328.000 |
|---|
| EAN code | 825225936893 |
|---|
| Type of energy - cavity 2 | Electricity |
|---|
| Additional Image 4 | https |
|---|
| Frequency (Hz) | 60 |
|---|
| Depth of the packed product (mm) | 787 |
|---|
| Internal article number | POD302W |
|---|
| Usable volume (of cavity) - secondary cavity (l) | 126 |
|---|
| Construction type | Built-in |
|---|
| Plug type | Fixed Connection, No Plug |
|---|
| Bake Element Wattages primary cavity | 2400 |
|---|
| Additional Image 1 | https |
|---|
| Required cutout size (HxWxD) | 51'' x 28 1/2'' x 23 1/2'' |
|---|
| Depth with open door 90 degree (mm) | 1165 |
|---|
| Motorized turn spit of second cavity | No |
|---|
| Automatic programmes | No |
|---|
| Convection Element Wattages secondary cavity | 2000 |
|---|
| Grids | 1 |
|---|
| Depth for installation (mm) | 597 |
|---|
| Probe | Yes |
|---|
| Current (A) | 40 |
|---|
| Number of cavities (2010/30/EC) | 2 |
|---|
| Convection Element Wattages primary cavity | 2000 |
|---|
| Brand | Thermador |
|---|
| Additional Image 6 | https |
|---|
| UPC code | 825225936893 |
|---|
| Maximum width for installation (mm) | 724 |
|---|
| Maximum height for installation (mm) | 1308 |
|---|
| Minimum height for installation (mm) | 1270 |
|---|
| Number of interior lights, secondary cavity | 2 |
|---|
| Time-setting options | Start and Stop |
|---|
| Are any hobs controls integrated? | No |
|---|
| Type of energy | Electricity |
|---|
| Net weight | 305.000 |
|---|
| Width of the packed product (mm) | 864 |
|---|
| Interior light | Yes |
|---|
| Energy input | Electric |
|---|
| SKU | POD302W |
|---|
| Product packaging dimensions (HxWxD) | 55 1/8'' x 31 1/2'' x 34'' |
|---|
| Interior lights of second cavity | Yes |
|---|
| Cooking method secondary cavity | , 3rd Element Convection, Bake, Broil, Convection Bake, Convection Broil, Convection Roast, Dehydrate, Keep Warm, Pizza, Proof, Roast |
|---|
| Type of control | Electronic |
|---|
| Additional Image 2 | https |
|---|
| Volts (V) | 240/208 |
|---|
| Number of interior lights | 2 |
|---|
| Safety device | Door Lock Electronical;Safety Switch-off Function Oven |
|---|
| Product group | Double oven |
|---|
| Time control | Electronic |
|---|
| Height of the packed product (mm) | 1441 |
|---|
| Additional Image 5 | https |
|---|
| Control panel information | TFT |
|---|
| Motorized turn spit | No |
|---|
| Gross weight (kg) | 148.8 |
|---|
| Available languages display | English, French, Spanish |
|---|
| Product size - cavity 2 | Large |
|---|
| Door Material - primary cavity | Stainless steel behind glass |
|---|
| Position of interior lights 2 | left side, right side |
|---|
| Additional Image 7 | https |
|---|
| Net weight (kg) | 138.3 |
|---|
Manuals
No Manuals available for this product
Warranty & Certifications
No Manuals available for this product
